Parcel 104 is a highest rated restaurant in the Bay Area. The highest rated restaurant in the Western Region was French Laundry with a rating of 27 out of 30.  Parcel 104 has been rated 23 for FOOD, 20 for DÉCOR, 22 in SERVICE and Excellent in COST.

Serving “farm-fresh cuisine” at “big-city-prices”, Bradley Odgen’s Californian in the Santa Clara Marriott “smack in the heart of Silcon Valley” relies on ingredients from local producers; it’s a prime “business lunch spot”, but the “tasty morsels” on the “excellent” prixe fixe dinner menu and the “wonderful” though “expensive” wine list lead most to maintain it’s almost suitable for a “special” evening.

Food – 23
Decor – 20
Service – 22
Cost $60

Listing from the “SAN FRANCISCO BAY AREA RESTAURANTS 2009  ZAGAT SURVEY”