

Parcel 104 is home to seven professionally trained sommeliers who have created an extensive list of 500 wine selections to complement the regional American menu. The wine list was honored with the Best of Excellence Award in 2010 from Wine Spectator Magazine. A custom wine cellar showcases the impressive selections our sommeliers strive to demystify wine for their customers, from the most savvy to the novice. The full bar and Lounge area offers weekday happy hour from 4:00 pm - 6:00 pm, which includes select Micro-brews, specialty libations and appetizers for purchase.